Category Archives: Uncategorized

Baked Chicken and Taco Salad

Today I baked some very moist and flavorful chicken breasts.  I rubbed them in butter, fresh garlic, thyme, oregano, salt, and pepper. I baked covered for 40 minutes at 350 degrees and then took off the foil and broiled for … Continue reading

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Baked Tri-Tip

In my 6 years living in Pennsylvania, I never saw tri-tip anywhere until a few weeks ago when I finally spotted one at Trader Joes!  I wish we had a barbecue to cook this thing, but since we didn’t we … Continue reading

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Almond Flour Crust Pizza

A few weeks ago we tried the cauliflower pizza crust, that wasn’t too bad, but it was a bit too cheesy and I had to eat it with a fork!  I have seen a few variations of the almond crust … Continue reading

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Sweet Potato Fries

We have been eating a lot of sweet potato fries lately!  We typically eat 1/2 – 1 sweet potato for 2 people.  It doesn’t seem like a lot, but once you slice it up you’ll be surprised how many fries … Continue reading

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Chicken Tikka Masala

I’ve been craving Indian food lately, so last weekend I decided to try to make some myself.  And I must say…it came out pretty delicious!  The Pioneer Woman’s recipe seemed the least complicated and didn’t require marinating the chicken overnight.  I … Continue reading

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Lemon Thyme Shrimp and Rice

I found a recipe for baked shrimp on Pinterest.  I usually don’t cook shrimp often, but this looked delicious.. shrimp swimming in tons of olive oil and butter! I first heated the olive oil in the oven with lemon zest … Continue reading

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More beef: Flank Steak

I bought some really nice flank steaks at Trader Joe’s yesterday.  While I was there I saw that they have tri-tip steaks!!  That is the first time I have seen that cut of meat for sale on this side of the … Continue reading

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