This morning I made Bob’s Red Mill GF Rolled Oats with diced golden delicious apple, sliced banana, cinnamon, honey, and chia seeds.
I cooked the oats with half of the diced apple and put the other half on top. So half of the apples were warm and soft and the others were crisp still!
And this evening for dessert I had a square of Enjoy Life’s “Boom choco boom” dairy-free rice milk chocolate with crispy rice bar.
It wasn’t too bad. It definitely was not a rich smooth milk chocolate.. tasted more like a cheap chocolate. But hey, if you’re eating dairy free it works!
One thing I like about this chocolate though is it says right on the package “Made in a dedicated nut – and gluten – free facility.”